Caramel Pecan Upside Down Muffins Recipe

caramel Pecan Upside Down Muffins

posted By Bettyboop50 At Recipegoldmine.com May 11, 2001

makes 12 Muffins

1/3 Cup Brown Sugar
2 Tablespoons Butter, Softened
pecan Halves, 3 To 4 Per Muffin Cup
1 Cup Flour
1 Cup Quick-cooking Oats
1/4 Cup Granulated Sugar
3 Teaspoons Baking Powder
1/2 Teaspoon Salt
1/2 Teaspoon Baking Soda
1/4 Cup Butter
1 Egg
1 Cup Buttermilk

preheat Oven To 400 Degrees F.

blend Brown Sugar With 2 Tablespoons Butter. Evenly Pat Brown Sugar/butter Mixture Into Muffin Cups. Arrange Pecan Halves On Top Of Mixture.

in A Large Bowl, Mix Flour, Oats, Sugar, Baking Powder, Salt And Baking Soda. Cut Butter Into Mixture.

blend Egg With Buttermilk And Stir Into Flour Mixture Until Just Dampened. Spoon Batter Into Muffin Cups, On Top Of Pecan Halves. Bake For 15 To 20 Minutes.




Food News

The ?You Don't Need a Stinkin' Recipe? Upside Down Cake | served raw
If the fruit is juicy, make the caramel tight so your cake doesn't get soggy. Caramels used with pecans need to be lighter and looser, so it's juicy and the nuts won't burn. what are some innovative ways to serve upside-down cakes? You could make a batch for a tea party by using muffin tins. I recently did apricot upside-down cakes for a friend's party. You bake them all at once, pop them out and place on a platter for serving. You can also use ramekins for individual ...
Caramel Pecan Upside Down Muffins
Recipe: Caramel Pecan Upside Down Muffins Recipe Description: Not your ordinary pecan muffin recipe, combined with caramel and made in upside order of a normal recipe. Nice variation. foodclassics.com Tools: Submit your favorite recipe ...
The Ungourmet: Ooey-Gooey caramel apple pecan muffins
Krista said... YOU can pick a favorite muffin?! This must be good. You have so many amazing muffin recipes here! I don't know that I could choose. I love these individual caramel apple upside-down cakes : )I bet they are SO good! ...
Recipe for Caramel Pecan Upside Down Muffins
Caramel Pecan Upside Down Muffins. Posted by bettyboop50 at recipegoldmine.com May 11, 2001. Makes 12 muffins. 1/3 cup brown sugar2 tablespoons butter, softenedpecan halves, 3 to 4 per muffin cup1 cup flour1 cup quick-cooking oats1/4 ...
Banana-Brown Sugar Ice Cream | David Lebovitz
I had some lovely dark brown bananas hanging in the freezer and just used them for some chocolate banana splet muffins. they are great for breakfast, but i'm wondering if now i'd rather have ice cream? and to make matters worse, ... I recall that they marbled the caramelized banana chunks with toasted pecans and brown sugar-rum mixture through the vanilla ice cream base. Honestly, it was one of the best things I'd ever tasted. Your recipe seems based more on the German's ...


Favorites